The ability to create quality margherita pizza at home negates several of the few remaining reasons to leave the house.
The Cripsy Crust Pizza Maker is elementary by Breville standards, but delivers Breville-quality results just the same. The Pizza Maker is capable of a whopping 660 degrees, produced by top and bottom heating elements that surround its baking stone and replicate a traditional brick oven, yielding perfect pies up to 12″ in diameter.
Controls are dead simple, with only an on/off knob and thickness dial to tweak, while a critical window on the top of the unit lets you check doneness. The whole process is pretty hard to screw up, and also delicious.